Lunch menu

Open today from 17.30 - 23.30

Book now Order Take-Away

The restaurant is open today only in the evening.

Choose from our wide Menu.

Thursday 26.12.2024

Soup and salad

Cheese spätzli

with cheese sauce, fried onions and apple sauce

23.00

Chääschueche

with warm caramelized plums

23.50

Calves

with hearty braised cabbage

28.50

Chicken strips

with garlic sauce and rösti fries

28.50

Lamb tagine

braised lamb shoulder with boiled potatoes and vegetables

30.50

Meatloaf

Homemade meatloaf in mushroom cream sauce with spaetzli and vegetables

25.00

Schnitzel with rösti fries

Breaded pork escalope (CH) with rösti fries

26.00

Venison slices with spaetzli

Venison slices in cranberry cream sauce, with fresh spaetzli and red cabbage

35.00

Cordon Bleu with rösti fries

Cordon Bleu of pork (CH) filled with ham and Tilsiter, served with rösti fries

35.00

Liver with Röschti

Calf's liver cubes (CH) fried in herb butter served with buttered rösti

39.00

Zürigschnätzlets with Röschti

Sliced veal (CH) with mushroom cream sauce and buttered rösti

44.00

Friday 27.12.2024

Soup and salad

Cheese spätzli

with cheese sauce, fried onions and apple sauce

23.00

Chääschueche

with warm caramelized plums

23.50

Calves

with hearty braised cabbage

28.50

Chicken strips

with garlic sauce and rösti fries

28.50

Lamb tagine

braised lamb shoulder with boiled potatoes and vegetables

30.50

Meatloaf

Homemade meatloaf in mushroom cream sauce with spaetzli and vegetables

25.00

Schnitzel with rösti fries

Breaded pork escalope (CH) with rösti fries

26.00

Venison slices with spaetzli

Venison slices in cranberry cream sauce, with fresh spaetzli and red cabbage

35.00

Cordon Bleu with rösti fries

Cordon Bleu of pork (CH) filled with ham and Tilsiter, served with rösti fries

35.00

Liver with Röschti

Calf's liver cubes (CH) fried in herb butter served with buttered rösti

39.00

Zürigschnätzlets with Röschti

Sliced veal (CH) with mushroom cream sauce and buttered rösti

44.00

Lunch break - a daily ritual that offers us the opportunity to escape the hustle and bustle of everyday life and immerse ourselves in a world of culinary discoveries. The diverse scenery of Zurich, picturesque Zug and inviting Hausen am Albis offer countless opportunities to enjoy these precious moments to the full. Whether in an elegant restaurant, a cozy café or, when the weather is fine, in an idyllic garden restaurant, the choice of places for a lunch menu in these regions is rich and varied.

The choice ranges from urban culinary oases in Zurich, which combine modern and traditional cuisine, to the warm hospitality of the inns in Zug and the cozy restaurants in Hausen am Albis, which tempt you with home-made specialties. When the weather is fine, some garden restaurants, beer gardens and garden terraces invite you to enjoy your meal outdoors, although these options are complemented by cozy indoor areas all year round.

Each lunch menu, regardless of location, is characterized by the use of seasonal and regional products, which not only guarantee exceptional quality and taste, but also underline the regional ties from Zurich via Zug and Baar to Hausen am Albis.

For those who want to make efficient use of their lunch break, many restaurants offer quick yet sophisticated menus. Those looking for a place to take a quiet break are also sure to find what they are looking for in the cozy eateries.

Choosing the right place for your lunch menu can enrich your day and give you new energy. It's a wonderful way to treat yourself and celebrate life's little pleasures. Booking early will secure your place at one of the many excellent restaurants in Zurich, Zug or Hausen am Albis.

Make your lunch break a special moment of the day. Discover the culinary variety and be inspired by the quality and creativity of the lunch menus on offer.